From our friends at Chocosol Traders
This ancient flavour combination is a classic across Central and South America. We use our own dried chili blend and complement it with Mayan forest garden allspice, achiote, and a little Zapotec sea salt. This chocolate has a kick!
Ingredients: Roasted cacao nibs, raw cane sugar, cacao butter, sea salt, five chili blend, achiote, allspice.
Chocosol cacao is horizontally traded from forest gardens rooted in the indigenous spiritual ecology of the Americas.